DaVinci Gourmet Chocolate Sauce 2 kg

Rich cocoa with a silky body—built for mochas, lattes, frappes, and dessert drizzle. Steam- and blend-stable for hot & iced drinks, and pump-ready for fast, repeatable dosing on bar.

Quick Recipes

- Caffè Mocha (12 oz): 1–1.5 pumps chocolate + double espresso + steamed milk

- Iced Mocha (16 oz): 1–2 pumps + espresso/cold brew + ice + milk

- Chocolate Frappe: 25–40 ml sauce + frappe base + ice; blend

- Mocha Caramel: 1 pump chocolate + 1 pump caramel + espresso + milk